Menu

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EAT IN. TAKE-OUT.

Farm to table. Fresh & local

Click here for our take-out menu

BURGERS

Lake Kersey Farm

ALL BEEF BURGERS ARE 6-OZ. HAND FORMED, AND MADE FROM 100% LOCAL, SUSTAINABLE, ANTIBIOTIC AND GROWTH HORMONE FREE GRASS-FED BEEF. COOKED TO YOUR CHOICE OF “PINK OR NO PINK.”

3 easy steps to order

  1. Choose your burger flavor
  2. Pick your burger meat or veggie
  3. Pick your bun or bread

 

STEP 1 = CHOOSE YOUR BURGER FLAVOR

#1  CLASSIC & SIMPLE butter lettuce, tomato, onion, house sauce, house-made pickle (add cheese $1)      9.5   

#2  BACON CHEDDAR pecan-smoked bacon, aged cheddar, caramelized onion jam, lettuce, tomato     11.5

#3  BLACK-N-BLEU blackening spices, creamy bleu cheese, fried fennel, lettuce, tomato     11

#4  MUSHROOM SWISS sautéed wild mushroom medley, gruyere, garlic truffle aioli, watercress    11.5

#5  MONTE CRISTO house made bourbon-ham, pecan-smoked bacon, over-easy fried farm egg, brie on sweet french toast      14

#6  GHOST ghost pepper cheese, roasted poblano-bacon jam, BB HIGH octane aioli, watercress     10.5

#7  CHILI CHEESE house chili, aged cheddar, jalapeno relish, cilantro sour cream     11

#8  SOUTHWEST over-easy fried farm egg, aged cheddar, roasted tomato chutney, avocado puree, watercress, cilantro-sour cream     12

#9  BB SLAW (Best with Chicken or Pulled pork) watermelon-pepper-jicama slaw, house-pickle (choice of bbq or hot sauce)     11

#10  CUBAN (Best with Pulled pork) house made bourbon-ham, mojo, gruyere, house-made pickle, mustard      12

#11  GOAT (Great with Turkey or Veggie) (add $2 for beef or pork) chevre, herb aioli, sliced apple, watercress, tomato     10

#12  BEET IT (Great with Turkey or Veggie) (add $2 for beef or pork) chevre, fried beets, gourd jam, watercress     10

#13  FAT BELLY local fresh pork belly with house rub, smoked & seared, honey-garlic soy reduction     12

#14  CREAMY BLEU creamy bleu cheese, caramelized onion jam, garlic-truffle aioli, watercress     12

 

STEP 2 = PICK YOUR BURGER MEAT

Beef (add $3 for 10 oz), Bison (add $3 or $6 for 10 oz), Chicken (grilled or fried), Pulled Pork, Turkey, Veggie (Vegan), or Portobello Cap

 

STEP 3 = PICK YOUR BUN OR BREAD

Fresh Baked: brioche bun, whole wheat bun, brioche toast, brioche French toast, gluten free bun (add $1.50) or gluten free toast (add $1.50), lettuce, or NO BUN at all

 

SIDES: fries (sea salt + pepper or sweet potato), onion rings, or Greenhouse salad   3

 

SPECIALTY SANDWICHES

SLIDER TRIO BACON CHEDDAR BEEF, BISON CREAMY BLEU, PORK TENDERLOIN BB SLAW (add $1.50 for Bison OR Pork Tenderloin substitute for beef)     20

PORK BELLY TACO (based on availability from farm) fresh, locally sourced forest raised pork belly marinated in Asian spices braised & seared crispy topped with cilantro-mint house pickled vegetables and a honey-garlic soy reduction     12

BB BRISKET REUBEN (based on availability from farm) our local grass-fed beef brisket braised & thinly sliced & piled high with melted gruyere cheese topped with house-made fresh sautéed kraut and house sauce on toasted brioche bread     16

GRILLED CHEESE BLT american, aged cheddar, pecan-smoked bacon, lettuce, tomato    7

BB GRILLED CHEESE brie, chevre, herb-aioli, watercress, peach jam     7

 

FRIES

WHOLE POTATOES HAND CUT IN HOUSE (FRIES FOR ONE / FOR THE TABLE)
WE FRY USING 100% PEANUT OIL

SEA SALT + BLACK PEPPER     4/7 

SWEET POTATO maple syrup aioli upon request     4/7

AGED CHEDDAR + CHIVE     5/8

GARLIC-HERB PARMESAN   5/8

CREAMY BLEU + PECAN-SMOKED BACON      5/8

PULLED PORK + BOURBON BBQ DRIZZLE     5/8

DUCK CONFIT + PARMESAN   6/9

CHILI CON PAPAS + jalapeno relish     5/8

PORTOBELLO FRIES cilantro-sour cream upon request      4/7

 

SNACKS, SIDES + SOUPS

PINT ‘O’ CRISPY BACON (6-7 slices)     8

FRIED HOUSE-MADE PICKLES horseradish aioli upon request     7

BUTTERMILK BATTERED ONION RINGS horseradish aioli upon request      4/7

BUTTERMILK BATTERED CHICKEN TENDERS house made bourbon-barbeque upon request   7

MAC + CHEESE #1 three cheese, parmesan-panko crust     5

MAC + CHEESE #2 three cheese, pecan-smoked bacon + parmesan-panko crust     6

MAC + CHEESE #3 three cheese, duck confit + parmesan-panko crust     6

PECAN-BACON GREENS available without bacon upon request   5

HOUSE CHILI + jalapeno-relish & cilantro-sour cream     5

SEASONAL SOUP     5/10

***additional sauces 50 cents***

 

JUMBO GRILLED “WHOLE” WINGS + LOCAL PORK RIBS

ALL PORK IS LOCAL, SUSTAINABLY FARMED AND FOREST RAISED ON NATURAL FORAGE, 100% ANTIBIOTIC AND HORMONE FREE
SMALL 4 / 8 LARGE

WINGS WITH 87…89…or HIGH-OCTANE sauce, house creamy bleu cheese     8/14

WINGS WITH HOUSE MADE BOURBON-BARBEQUE GASTRIQUE     8/14

WINGS WITH GARLIC-HERB-PARMESAN CHEESE     8/14

HALF RACK LOCAL FOREST RAISED PORK RIBS house made dry rub (5-7 ribs) (based on availability from farm)     12

 

FRESH SALADS

ORGANICALLY GROWN USING LOCAL GREENHOUSES WHENEVER POSSIBLE 
Add patty of: Beef ($4), Bison ($6), Turkey ($3), Veggie ($3), Grilled Chicken Breast ($4), Portobello Cap ($3)

 

THE GREENHOUSE fresh-pulled seasonal lettuces, vegetables, tomato, vidalia onion vinaigrette     7 

THE ORCHARD fresh-pulled seasonal lettuces, sliced avocado, roasted beets, sliced apple, candied sunflower seeds, herb-chevre vinaigrette     8

THE CHOP fresh-pulled seasonal lettuces, pecan-smoked bacon, hard boiled farm egg, tomato, sliced avocado, bleu cheese vinaigrette     9

THE LOCAL fresh-pulled seasonal lettuces, baby greens, tomatoes, carrot ribbons, sunflower seeds, fried goat cheese, honey-orange-cranberry vinaigrette     9

SPINACH red onions, hard boiled farm egg, warm local pork belly dressing     9

***all dressings served on the side***

 

KID STUFF

FOR CHILDREN ONLY PLEASE. ALL SERVED WITH S&P FRIES + FOUNTAIN DRINK

BURGER 3 oz mini beef burger, no pink, no greens on brioche bun (add cheese $0.50)    6  

CHICKEN TENDERS 3 fresh cut tenders lightly battered and crispy fried     6

GRILLED CHEESE choice of cheese on brioche toast    6

 

SWEETS

BB BREAD PUDDING brioche, dark chocolate, pecan-smoked bacon maple caramel     6.5 

SHAKES MADE WITH ALL NATURAL LOCAL ICE CREAM (See Blackboard for flavors)     6.5

FRESH BAKED COOKIES, BROWNIES, CUPCAKES, PASTRIES, & MISC. CONFECTIONS (See our display case daily)

SEASONAL PIES (market price)

GLUTEN FREE & VEGAN DESSERT OPTIONS AVAILABLE


BEVERAGES

FOUNTAIN DRINKS, FRESH BREWED ICE TEA, BOTTLED SPRING WATER     2.5 

NATURAL BOTTLED JUICES     3

CRAFT SODAS     3.5

COFFEE & HOT TEAS     2

BEER

ROTATING TAPS & OVER 100 CRAFT BEERS AND CIDERS 

We proudly serve seasonal draft beer and bottled beers from the finest breweries. Please check the blackboard or beer menu for current selections.

WINE

SELECTION OF FINE WINES – SPARKLING, WHITES, AND REDS

Our wines are from biodiverse and sustainable family owned vineyards. Available by the glass and bottle. Please check the blackboard or wine list for our current selections.

Beer & Cider Menu

CATERING AVAILABLE

We can create a custom menu for your special occasion. Please call or email us at least three months before your event.